Prince Lobel’s Wellness Committee has been participating in the Massachusetts Working on Wellness Program. Through this program, employees were asked to participate in a survey inquiring about their most important health and wellness desires. The most popular request was for more nutritional education. Working with German allows employees at Prince Lobel to see how easy it is to prepare healthy meals, even in the midst of limited equipment. German is a wildly popular guest and people frequently ask for him to return with a new, exciting dish.” Heidi Costanzo Wellness Committee Chair Prince Lobel Tye LLP
In twelve sessions, German was able to transform me into someone who knows how to run an efficient kitchen and whip up delicious meals impromptu. I never knew I could become that person!” Jennifer-Belmont
Vitasoy USA welcomed Chef German Lam for a three part culinary cooking experience. Faced with the dilemma of employees not familiar with tofu and the need for healthy eating alternatives, Vitasoy turned to German Lam for assistance. Annemarie Abdo, Director of Human Resources stated "Chef Lam was able to transform his enthusiam for cooking and passion for life into everyday cooking. After the first class, employees couldn't wait to try out their new recipes on their families." This was truly a successful event. Annemarie Abdo - Vitasoy Human Resources
“German was also attentive to the economics of shopping and meal planning, as well as sensitive to the functional aspects of preparation for this audience. We would welcome the opportunity to work with Chef Lam in the future.” Eileen Chernoff-Vice President, Community Rehab Care
“It has been an eye opening experience knowing, learning and following Chef Lam’s nutritional guidelines to healthy eating. His passion for changing the way we eat, and his need to help us live a healthier lifestyle is truly contagious.” Dexter Wangnoon-General Manager, Franklin, BSC
“He is an amazing chef who really understands the concept of “food is medicine”. He teaches his clients how easy (and fun!) it can be to cook at home. All of his recipes are light and healthy, and contain only natural ingredients.” Frances Konstatilakis-RD, LDN, ACSM-CPT
“German has a unique, laid back style that makes it easy for even the most reluctant cook to feel comfortable asking questions and engaging in the process of creating delicious food!” Stephanie Howard-Wayland Hollow PTO
“If you have an idea (or even a clue) of where you want to go, he’ll help you get there! The curriculum evolves directly from you; where you are now, and what you think you’d like to accomplish.” Steve Tylicki-Oxford, MA
“It was clear from the beginning that German was not like the rest. He is energetic, eloquent, and professional. At the same time, young people find him very approachable and he has a presentation style that captures their interests and keeps them engaged.” David S. Sellers, Jr.-Executive Director, The John M. Barry Boys & Girls Club
My family and I have had the good fortune of experiencing his home coaching approach to high-quality, high-enjoyment cooking. As one who is not a natural cook, I was inspired by Chef Lam's ability to engage me in the process. His attitude and teaching skills match the extraordinary quality of his culinary creations. I fully recommend a trial lesson with Chef/coach Lam. You'll never cook or eat the same again! Professor Mike University of Pennsylvania

Chef Lam has inspired me to share my learning and cooking experiences with my family and we are creating not only great meals but wonderful, fun memories in the kitchen. German is patient and incredibly creative but most importantly very supportive of my personal journey to eat clean.

 

Lisa-Weston

Go Red For Women in Education Forum with Chef/Food Coach German Lam

So how do you fuel your heart, mind and soul with clean eating and healthy cooking?

 

-I like to use the example of a Ferrari.

 

-To drive effectively, a Ferrari needs to be fueled with gasoline.

 

-As a human being, you need to do the same thing by eating food that provides power, growth and speed.

 

-Your body requires real food (what I call clean food). If you starve your body, it will crash. —However, if you condition your body, by eating clean food, it will get stronger.

 

-If you eat clean food it will give you focus, discipline, structure and nourishment.

 

-It is an investment and an opportunity in self improvement and something you can incorporate in your daily living.

 

-Your body is like a smart phone, if you have the right apps, it will work.

 

What do I mean by clean eating?

 

-In clean eating there is purity to the food you are selecting and eating.

 

-You taste the freshness and you wait to add the condiments.

 

-You use your senses to enhance the clean/pure food.

 

-Clean food gives you focus, discipline, structure and nourishment.

 

So how do you begin?

 

-You need to create a foundation.

 

-Focus on breakfast, lunch, dinner and snacks. Consider these sacred times.

 

-It is not expensive to eat well. When you eat well, you can achieve more.

 

-Everyone is limited with their time. However, you do need to make time to plan what to buy.

 

-Planning ahead makes you efficient and effective.

 

-When you plan ahead — you can shop for the entire week. Remember to incorporate the six food groups.

 

-At the super market, initially stay on the outside aisles.

 

-Consider the outside aisles your foundation.

 

-However, don’t be afraid of the inside aisles.

 

-The inside aisles add to your foundation. They contribute to the taste of the clean food.

 

-Everyone is so busy today.

 

-However, freestyle cooking allows you to improvise and to eat healthy meals even when there is little time to get dinner on the table.

 

-One example of freestyle cooking is — you go to your kitchen — and you take out of the refrigerator vegetables and protein and wash them, you take grains and rice from a kitchen cabinet.

 

-You take a big pot filled with water and put in it your vegetables, protein, grains and rice.

 

-You cook all these ingredients.

 

-Remember — taste the “clean” food — the freshness of the food before you consider seasoning the pot with condiments.

 

Chef German Lam’s Power Oatmeal Smoothie Recipe

 

Breakfast is the most important meal of the day.

 

This oatmeal smoothie will help power you throughout the day!

 

What you’ll need for 2 servings

 

. 1 cup of raw oatmeal

 

. ½ cup of organic yogurt

 

.1-1/2 cups of organic milk

 

. ½ banana

 

. 8 frozen medium strawberries

 

. 2 tablespoons of honey

 

. ¼ pinch of cinnamon

 

. Blender

 

Directions

 

. Place ingredients into a blender and puree.

 

. If the texture is too thin or too thick,

 

use less or more  of oatmeal or less or more of milk.

 

. NOTE: You can substitute ingredients to make it taste the best for you!

 

Nutritional information

 

Based on 2 servings

 

Each serving = 400 calories

 

19 g protein, 72 g carbohydrates, 5 g fat, 1.5 saturated fat,

 

10 mg cholesterol, 7 g fiber, 110 mg sodium, 35 g sugar

Laura Sen CEO of BJ’s Wholesale Club attending this presentation

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Prince Lobel’s Wellness Committee has been participating in the Massachusetts Working on Wellness Program. Through this program, employees were asked to participate in a survey inquiring about their most important health and wellness desires. The most popular request was for more nutritional education. Working with German allows employees at Prince Lobel to see how easy it is to prepare healthy meals, even in the midst of limited equipment. German is a wildly popular guest and people frequently ask for him to return with a new, exciting dish.” Heidi Costanzo Wellness Committee Chair Prince Lobel Tye LLP
“German is an intelligent, capable, and personable gentleman who managed his team with decisiveness. I am happy to recommend Glam Foods to any individual or business that requires professional culinary services.” Richard L. Kobus-Senior Principal, TSOI/KOBUS & ASSOCIATES, INC
Vitasoy USA welcomed Chef German Lam for a three part culinary cooking experience. Faced with the dilemma of employees not familiar with tofu and the need for healthy eating alternatives, Vitasoy turned to German Lam for assistance. Annemarie Abdo, Director of Human Resources stated "Chef Lam was able to transform his enthusiam for cooking and passion for life into everyday cooking. After the first class, employees couldn't wait to try out their new recipes on their families." This was truly a successful event. Annemarie Abdo - Vitasoy Human Resources
In twelve sessions, German was able to transform me into someone who knows how to run an efficient kitchen and whip up delicious meals impromptu. I never knew I could become that person!” Jennifer-Belmont
“German was also attentive to the economics of shopping and meal planning, as well as sensitive to the functional aspects of preparation for this audience. We would welcome the opportunity to work with Chef Lam in the future.” Eileen Chernoff-Vice President, Community Rehab Care
“It has been an eye opening experience knowing, learning and following Chef Lam’s nutritional guidelines to healthy eating. His passion for changing the way we eat, and his need to help us live a healthier lifestyle is truly contagious.” Dexter Wangnoon-General Manager, Franklin, BSC
“He is an amazing chef who really understands the concept of “food is medicine”. He teaches his clients how easy (and fun!) it can be to cook at home. All of his recipes are light and healthy, and contain only natural ingredients.” Frances Konstatilakis-RD, LDN, ACSM-CPT
“German has a unique, laid back style that makes it easy for even the most reluctant cook to feel comfortable asking questions and engaging in the process of creating delicious food!” Stephanie Howard-Wayland Hollow PTO
“If you have an idea (or even a clue) of where you want to go, he’ll help you get there! The curriculum evolves directly from you; where you are now, and what you think you’d like to accomplish.” Steve Tylicki-Oxford, MA
“It was clear from the beginning that German was not like the rest. He is energetic, eloquent, and professional. At the same time, young people find him very approachable and he has a presentation style that captures their interests and keeps them engaged.” David S. Sellers, Jr.-Executive Director, The John M. Barry Boys & Girls Club
My family and I have had the good fortune of experiencing his home coaching approach to high-quality, high-enjoyment cooking. As one who is not a natural cook, I was inspired by Chef Lam's ability to engage me in the process. His attitude and teaching skills match the extraordinary quality of his culinary creations. I fully recommend a trial lesson with Chef/coach Lam. You'll never cook or eat the same again! Professor Mike University of Pennsylvania
Go Red For Women in Education Forum with Chef/Food Coach German Lam
Laura Sen CEO of BJ’s Wholesale Club attending this presentation
Prince Lobel’s Wellness Committee has been participating in the Massachusetts Working on Wellness Program. Through this program, employees were asked to participate in a survey inquiring about their most important health and wellness desires. The most popular request was for more nutritional education. Working with German allows employees at Prince Lobel to see how easy it is to prepare healthy meals, even in the midst of limited equipment. German is a wildly popular guest and people frequently ask for him to return with a new, exciting dish.” Heidi Costanzo Wellness Committee Chair Prince Lobel Tye LLP
“German is an intelligent, capable, and personable gentleman who managed his team with decisiveness. I am happy to recommend Glam Foods to any individual or business that requires professional culinary services.” Richard L. Kobus-Senior Principal, TSOI/KOBUS & ASSOCIATES, INC Vitasoy USA welcomed Chef German Lam for a three part culinary cooking experience. Faced with the dilemma of employees not familiar with tofu and the need for healthy eating alternatives, Vitasoy turned to German Lam for assistance. Annemarie Abdo, Director of Human Resources stated "Chef Lam was able to transform his enthusiam for cooking and passion for life into everyday cooking. After the first class, employees couldn't wait to try out their new recipes on their families." This was truly a successful event. Annemarie Abdo - Vitasoy Human Resources In twelve sessions, German was able to transform me into someone who knows how to run an efficient kitchen and whip up delicious meals impromptu. I never knew I could become that person!” Jennifer-Belmont “German was also attentive to the economics of shopping and meal planning, as well as sensitive to the functional aspects of preparation for this audience. We would welcome the opportunity to work with Chef Lam in the future.” Eileen Chernoff-Vice President, Community Rehab Care “It has been an eye opening experience knowing, learning and following Chef Lam’s nutritional guidelines to healthy eating. His passion for changing the way we eat, and his need to help us live a healthier lifestyle is truly contagious.” Dexter Wangnoon-General Manager, Franklin, BSC “He is an amazing chef who really understands the concept of “food is medicine”. He teaches his clients how easy (and fun!) it can be to cook at home. All of his recipes are light and healthy, and contain only natural ingredients.” Frances Konstatilakis-RD, LDN, ACSM-CPT “German has a unique, laid back style that makes it easy for even the most reluctant cook to feel comfortable asking questions and engaging in the process of creating delicious food!” Stephanie Howard-Wayland Hollow PTO “If you have an idea (or even a clue) of where you want to go, he’ll help you get there! The curriculum evolves directly from you; where you are now, and what you think you’d like to accomplish.” Steve Tylicki-Oxford, MA “It was clear from the beginning that German was not like the rest. He is energetic, eloquent, and professional. At the same time, young people find him very approachable and he has a presentation style that captures their interests and keeps them engaged.” David S. Sellers, Jr.-Executive Director, The John M. Barry Boys & Girls Club

My family and I have had the good fortune of experiencing his home coaching approach to high-quality, high-enjoyment cooking. As one who is not a natural cook, I was inspired by Chef Lam's ability to engage me in the process. His attitude and teaching skills match the extraordinary quality of his culinary creations. I fully recommend a trial lesson with Chef/coach Lam. You'll never cook or eat the same again!

 

Professor Mike

University of Pennsylvania

Chef Lam has inspired me to share my learning and cooking experiences with my family and we are creating not only great meals but wonderful, fun memories in the kitchen. German is patient and incredibly creative but most importantly very supportive of my personal journey to eat clean. Lisa-Weston
Prince Lobel’s Wellness Committee has been participating in the Massachusetts Working on Wellness Program. Through this program, employees were asked to participate in a survey inquiring about their most important health and wellness desires. The most popular request was for more nutritional education. Working with German allows employees at Prince Lobel to see how easy it is to prepare healthy meals, even in the midst of limited equipment. German is a wildly popular guest and people frequently ask for him to return with a new, exciting dish.” Heidi Costanzo Wellness Committee Chair Prince Lobel Tye LLP “German is an intelligent, capable, and personable gentleman who managed his team with decisiveness. I am happy to recommend Glam Foods to any individual or business that requires professional culinary services.” Richard L. Kobus-Senior Principal, TSOI/KOBUS & ASSOCIATES, INC Vitasoy USA welcomed Chef German Lam for a three part culinary cooking experience. Faced with the dilemma of employees not familiar with tofu and the need for healthy eating alternatives, Vitasoy turned to German Lam for assistance. Annemarie Abdo, Director of Human Resources stated "Chef Lam was able to transform his enthusiam for cooking and passion for life into everyday cooking. After the first class, employees couldn't wait to try out their new recipes on their families." This was truly a successful event. Annemarie Abdo - Vitasoy Human Resources In twelve sessions, German was able to transform me into someone who knows how to run an efficient kitchen and whip up delicious meals impromptu. I never knew I could become that person!” Jennifer-Belmont “German was also attentive to the economics of shopping and meal planning, as well as sensitive to the functional aspects of preparation for this audience. We would welcome the opportunity to work with Chef Lam in the future.” Eileen Chernoff-Vice President, Community Rehab Care “It has been an eye opening experience knowing, learning and following Chef Lam’s nutritional guidelines to healthy eating. His passion for changing the way we eat, and his need to help us live a healthier lifestyle is truly contagious.” Dexter Wangnoon-General Manager, Franklin, BSC “He is an amazing chef who really understands the concept of “food is medicine”. He teaches his clients how easy (and fun!) it can be to cook at home. All of his recipes are light and healthy, and contain only natural ingredients.” Frances Konstatilakis-RD, LDN, ACSM-CPT “German has a unique, laid back style that makes it easy for even the most reluctant cook to feel comfortable asking questions and engaging in the process of creating delicious food!” Stephanie Howard-Wayland Hollow PTO “If you have an idea (or even a clue) of where you want to go, he’ll help you get there! The curriculum evolves directly from you; where you are now, and what you think you’d like to accomplish.” Steve Tylicki-Oxford, MA “It was clear from the beginning that German was not like the rest. He is energetic, eloquent, and professional. At the same time, young people find him very approachable and he has a presentation style that captures their interests and keeps them engaged.” David S. Sellers, Jr.-Executive Director, The John M. Barry Boys & Girls Club Chef Lam has inspired me to share my learning and cooking experiences with my family and we are creating not only great meals but wonderful, fun memories in the kitchen. German is patient and incredibly creative but most importantly very supportive of my personal journey to eat clean. Lisa-Weston